Description
Perfect low-salt water, continuously monitored and independent of the raw water quality
Membran capacity (2 pcs.) at 20° dH | 80.000 l
The water fed into the product must be cold water that conforms to statutory drinking water quality requirements and the requirements in the “Inlet water” data below.
- Inlet water temperature, min. to max. | 5 °C – 25 °C
- Silicate (SiO2 ) | ≤ 15 mg/l
- Oxidants, chlorine | ≤ 0.05 mg/l
- Iron and manganese (Fe+Mn) | ≤ 0.05 mg/l
- Salt content, total dissolved solids (TDS) | ≤ 1000 mg/l
- Carbonate hardness | < 18 dH
- Silt Density Index (SDI) | ≤ 3.0%/minute
- pH value of the inlet water, min. – max. | pH 5 – pH 10
